VV Supremo Foods Pork Chorizo

Mfr #:

501-0020

GTIN:

10021724602957

Supplier:

V&V SUPREMO FOODS INC.

Description:

VV Supremo Foods Pork Chorizo

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Product Information

Classification:

Pork Sausages - Prepared/Processed (10005840)

Dimensions (HxWxD):

8 x 6.5 x 12.5 Inch

Weight Gross / Net:

11.54 Pound / 10.5 Pound

Origin:

(US) UNITED STATES

Storage Temperature:

33° to 40°

Pallet Configuration:

Ti:21 Hi:5

Servings Per Container:

4

Features and Benefits (Case GTIN: 10021724602957)

Features:

V&V's traditional Mexican sausage is a blend of fine spices and fresh lean meat with no fillers. Robust in flavor with a crumbly texture.

Preparation and Cooking:

Pan Fry - Raw Pork. Remove chorizo from casing. Cook on stovetop. Place chorizo in pan over medium heat for 8-10 minutes, breaking up meat with spoon. Cook to mimimal internal temperature of 160 degrees F.

Serving Suggestions:

2 cooked ounces

Storage:

Keep refrigerated. Can be frozen.

Features and Benefits (Consumer or Base GTIN: 00021724602950)

Features:

V&V's traditional Mexican sausage is a blend of fine spices and fresh lean meat with no fillers. Robust in flavor with a crumbly texture. Add to eggs, refried beans, potatoes, stews, beef chili, hamburgers, meatloaf, tortas, meatballs, lasagna, quesos fundidos, oven-baked meals, and more.

Preparation and Cooking:

Pan Fry - Raw Pork. Remove chorizo from casing. Cook on stovetop. Place chorizo in pan over medium heat for 8-10 minutes, breaking up meat with spoon. Cook to mimimal internal temperature of 160 degrees F.

Serving Suggestions:

2 cooked ounces

Storage:

Keep refrigerated. Can be frozen.

Nutrition and Ingredients (Case GTIN: 10021724602957)

Ingredients:

Pork, Natural Spices, Salt, Vinegar, Garlic Powder and Sodium Nitrite

Nutrition and Ingredients (Consumer or Base GTIN: 00021724602950)

Ingredients:

Pork, Natural Spices, Salt, Vinegar, Garlic Powder and Sodium Nitrite

Allergens and Claims (Case GTIN: 10021724602957)

Allergen Values (USDA)

Allergens and Claims (Consumer or Base GTIN: 00021724602950)

Allergen Values (USDA)

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