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Reconstitute - 1: Pour 4L (about 1 gallon plus 1 cup) of hot water (170-190°F) into 6" deep half-size steamtable pan. 2: Add all potatoes, stir for 15 seconds. 3: Let stand for 5 minutes, stir and serve. Tip: Mix by hand or prepare in a mixer
Reconstitute - 1: Pour 4L (about 1 gallon plus 1 cup) of hot water (170-190°F) into 6" deep half-size steamtable pan. 2: Add all potatoes, stir for 15 seconds. 3: Let stand for 5 minutes, stir and serve. Tip: Mix by hand or prepare in a mixer
${nutrientName}
${amount}${uom}
${dvi}%
Nutrition Facts
(${prepState})
Serving Size
${concatenatedServingSizes}Amount Per Serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Milk, SO2 & Sulphites
Peanuts, Tree Nuts, Eggs, Fish, Crustacean, Soy, Wheat, Sesame
Yes
Yes
Yes
Milk, SO2 & Sulphites
Peanuts, Tree Nuts, Eggs, Fish, Crustacean, Soy, Wheat, Sesame
Yes
Yes
Yes
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